member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Chocolate Custard Cake


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: kokonut

    List of Ingredients




    custard-
    3 squares unsweetened chocolate
    1/2 cup milk
    1 egg, well beaten
    2/3 cup sugar

    Batter-
    1/2 cup butter
    1 cup sugar
    2 egg yolks, well beaten
    2 cups cake flour, sifted
    1/4 teaspoon salt
    1 teaspoon baking soda
    1 cup milk

    Recipe



    Cook chocolate, milk, egg and sugar to custard stage. Cool completely.

    Beat butter, sugar and egg yolks until fluffy. Add alternately dry ingredients with liquid. Blend in cooled chocolate custard.
    Bake 350 degrees in 8 inch pans. 25-30 minutes. Do not overbake

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |