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    Chocolate Upside-Down Cake


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Cubbybear

    List of Ingredients




    Serves: 8-10

    2 cups flour
    1/2 tsp salt
    1 1/2 cups sugar
    4 tsp baking powder
    1 cup milk
    4 tsp melted butter
    2 squares unsweetened chocolate

    1 1/2 cups sugar
    1 1/2 cups brown sugar
    6 Tbsp cocoa
    3 cups boiling water

    Recipe



    Combine flour, salt, sugar and baking powder in a medium sized
    bowl. Stir in milk and melted butter. Melt chocolate squares,
    cool slightly, then add to mixture. Pour mixture into a 9x13
    greased pan and set aside.

    Combine sugar, brown sugar, and cocoa in a small bowl. Spinkle
    mixture evenly over cake batter. Next gently pour boiling water
    over the top of the cake batter.

    Bake at 350 degrees for 40 minutes.

 

 

 

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