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    Heavenly Coconut Cake


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: catsgalore

    List of Ingredients




    1(18 oz) yellow cake mix
    1(2-5/8 oz) Instant vanilla pudding
    4 eggs
    1/2 c cooking oil
    1/2 c water
    1/2 c cream of coconut
    1/2 c pecans
    1/3 c flaked coconut

    Recipe



    Preheat oven to 325 degrees. Grease and flour a tube pan. Sprinkle pecans and coconut on bottom and sides of pan. Combine the rest of the ingredients. Beat 2 min with electric mixer. Bake about 1 hour. Remove from oven and punch holes on top of hot cake in pan. Pour half coconut sauce mixture over cake. When cake cools, remove from pan. Turn over and cover with the other half of coconut sauce mixture. Sprinkle with flaked coconut.

    Coconut Sauce

    4 oz butter
    1/2 c sugar
    2 tbsp water
    3 tbsp cream of coconut

    Boil butter, sugar and water for 1 minute. Remove from flame and mix in cream of coconut
 

 

 

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