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    KIDS' CONFETTI CAKE


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: ltlgranny

    List of Ingredients




    12-16 Servings


    CAKE:
    1 pkg Duncan Hines Moist Deluxe Yellow Cake Mix
    1 (4-serving size) pkg vanilla instant pudding & pie filling mix
    4 large eggs
    1 cup water
    1/2 cup Crisco OIl OR Crisco Puritan Oil
    1 cup (6 oz pkg) semi-sweet miniature chocolate chips

    TOPPING:
    1 cup colored miniature marshmallows
    2/3 cup Duncan Hines Creamy Homestyle Chocolate Frosting
    2 tblsps semi-sweet mini chocolate chips

    Recipe



    Preheat oven to 350ºF. Grease & flour 13" X 9" X 2" baking pan.

    CAKE:

    In large bowl, combine cake mix, pudding mix, eggs, water & oil. With mixer at med speed, beat 2 mins. Stir in 1 cup chocolate chips. Pour into prepared baking pan.

    Bake 40-45 mins until wooden toothpick inserted near center comes out clean.

    TOPPING:

    Immediately arrange marshmallows evenly over hot cake.

    In microwave-safe bowl, place frosting. Microwave at HIGH (100% power) 25-30 seconds. Stir until smooth. Drizzle evenly over marshmallows & cake. Sprinkle with 2 tblsps chocolate chips. Cool completely.
 

 

 

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