member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Christmas Turtle Candies


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: bucks_fanatic

    List of Ingredients




    ¼ lb. pecan halves
    24 individually wrapped caramels, unwrapped
    1 tsp. shortening
    1 C. semisweet chocolate chips

    Recipe



    Preheat oven to 300º. Cover cookie sheets with aluminum foil, shiny side exposed. Lightly grease foil w/ vegetable spray. Place 3 pecan halves in a Y shape on the foil. Place 1 caramel candy in the center of each Y. Bake just until caramel is melted, about
    9-10 minutes. Heat shortening & choc. chips over low heat just until choc. is melted. Spread over candies & refrigerate 30 minutes
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â