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Crunch Bars




Source of Recipe


BBR


Recipe Introduction


Posted by: kellycooks


List of Ingredients




35 PREMIUM Saltine Crackers
1/2 cup (1 stick) butter or margarine
1/2 cup firmly packed light brown sugar
1 pkg. (8 squares) BAKER'S Semi-Sweet Baking Chocolate, chopped
1 cup chopped PLANTERS Walnuts


Recipe



PREHEAT oven to 400°F. Place crackers in foil-lined 15x10x1-inch baking pan.

PLACE butter and sugar in saucepan; cook on medium-high heat until butter is completely melted and mixture is well blended. Bring to boil; boil 3 min. without stirring. Spread over crackers.

BAKE 7 min. Immediately sprinkle with chopped chocolate; let stand 5 min. Spread melted chocolate evenly over ingredients in pan; sprinkle with walnuts. Cool. Break into pieces. Keeps well in refrigerator.