Marshmallows
Source of Recipe
BBR
Recipe Introduction
Posted by: bagelbaker_OH
List of Ingredients
1/2 C. powder sugar
3 TBS cornstarch
2 C. granulated sugar
3 envelopes unflavored gelatin
1/4 tsp salt
1 C. cold water
1 tsp clear vanilla extract
Recipe
butter a 9x13 pan. Combine the sugar and cornstarch in small bowl. Coat the pan with one third of the mixture. Shake the pan so it sticks to the bottom and sides.
in medium saucepan, combine the granulated sugar, gelatin and salt. Stir in cold water and let sit for 5 min until gelatin softens. cook over low heat until the sugar dissolves. Let cool. Stir in vanilla extract.
x-fer mixture to a large bowl and beat with mixer until soft peaks form, a good 12 minutes.(for puffiness)
put mixture in the prepared pan and top with another third of the powder sugar mix. Let stand overnight at room temp. Cut into squares and coat each square in the remaining powder sugar mix. Store in tupperware container with lid at room temp
I made these! they are truly marshmallows
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