member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Cheddar Chicken Spaghetti


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by Jaxon:

    List of Ingredients




    1 7 oz. package spaghetti -- broken
    2 cups cooked chicken -- cubed**
    1 cup shredded cheddar cheese
    1 cup shredded swiss cheese
    1 can condensed cream of chicken soup -- undiluted
    1 cup milk
    2 heaping tablespoons Hellman's Mayonnaise
    1 jarred roasted red pepper -- diced
    1/4 cup onions -- diced small
    1/2 teaspoon garlic powder
    1/2 teaspoon salt
    1/2 teaspoon pepper
    1/2 teaspoon basil

    Recipe



    Cook spaghetti per package directions. Combine everything else except the cheddar cheese in a large bowl. Add the cooked spaghetti and toss to coat. Transfer to a greased 13 x 9 x 2" baking dish. Sprinkle with the cheddar cheese. Bake, uncovered, at 350 for 20 - 25 minutes
    or till heated through. Yield 6 - 8 servings.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |