Beef Potato House Pie Casserole
Source of Recipe
BBR
Recipe Introduction
Posted by: Cubbybear
List of Ingredients
6 large potatoes, peeled and chopped
1/2 cup milk
2 Tbs. butter
2 lbs. ground beef
1 onion, chopped
1 green bell pepper, chopped
salt and pepper to taste
8 oz. pkg. processed American cheese, sliced
Recipe
Heat oven to 375. Bring a large pot of salted water to a boil. Add potatoes
and cook until tender but still firm, about 15 minutes. Drain, then mash with
milk and butter until smooth. In a large, deep skillet over medium high
heat, combine ground beef, onion and green pepper. Cook until beef is evenly
brown. Drain excess fat. Season with salt and pepper. In a deep casserole dish,
spoon a layer of beef mixture. Spread a layer of mashed potato over the beef.
Continue alternating layers until the dish is full. Top with cheese. Bake for
20 minutes
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