member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    MACARONI, HAM AND CHEESE CASSEROLE


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: nlf_PA

    List of Ingredients




    16 oz. macaroni, cooked and drained
    1 lg. bunch broccoli (or 2 - 10 oz. pkgs. frozen)
    ½ c. margarine
    ½ c. flour
    ½ c. onion, diced fine
    6 c. milk
    16 oz. jar Cheez Whiz
    2 c. grated cheddar cheese
    1 tsp. salt
    1 tsp. dry mustard
    dash of pepper
    4 c. chopped ham (1½#)

    Recipe



    Cook macaroni, drain and set aside. Melt margarine in heavy saucepan over low heat. Add flour with whisk and then add onion whisking well. Cook 1 minute, stirring constantly until mixture is thickened and bubbly. Add cheese spread, 1 c. cheddar (reserve for topping), salt and pepper and mustard. Cook stirring constantly until cheese melts.
    Remove from heat. Stir in macaroni, broccoli and ham. Pour in greased 4 qt. casserole dish. Sprinkle 1 c. cheddar cheese on top. Bake 350½ for 30 minutes

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â