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    Twice Baked Mashed Potatoes


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: TamaraLynn

    List of Ingredients




    1 bag (22 oz) frozen mashed potatoes
    4 oz cream cheese,softened
    1/2 c. sour cream
    1/4 c. chopped fresh chives
    4 slices bacon, cooked and crumbled
    1/2 t. seasoned pepper
    1/4 t. salt
    2 oz (1/2 c.) shredded cheddar cheese

    Recipe



    Prepare potatoes according to package directions. Stir in remaining ingredients, except cheese. Place in 6 lightly greased ramekins (I used and 8x8 pan). Sprinkle with cheese. Bake 20" @ 350º.

    Willow's Notes: I used a tub of country crock mashed taters.
 

 

 

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