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    Corn Stuffing Balls


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Goldybear

    List of Ingredients




    In a saucepan, cook until tender:
    1/2 cup chopped onion
    1/2 cup chopped celery
    4 T. butter
    Add:
    1-17 oz. can cream-style corn
    1/2 cup water
    1 tsp. poultry seasoning
    1/8 tsp. pepper
    Bring to a boil. Pour this mixture over:
    1-8 oz. pkg. (3 cups) herb-seasoned stuffing mix
    3 eggs, slightly beaten

    Recipe



    Shape into 7 or 8 balls. Place in baking dish.
    Melt:
    1/2 cup margarine
    Pour over balls. Bake 25 minutes at 375 degrees

 

 

 

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