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    BAKED-Cheesy Chicken Bake

    Source of Recipe

    BBR
    CHEESEY CHICKEN
    1 fryer, cut into serving pieces
    1 cup crushed herb stuffing (I use herbed bread crumbs, much easier)
    2/3 cup Parmesan cheese
    ½ cup melted butter or margarine
    Roll chicken in the melted butter until coated well. Mix together in a large bowl the bread crumbs (or stuffing) and Parmesan cheese in a mixing bowl. Coat chicken pieces well. Bake uncovered in a 350 degree oven until juices run clear.Chicken is unbelievably tender and has a delicious, yet, mild taste

 

 

 

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