member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Almond Snack Bars


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: twinkle30

    List of Ingredients




    2 tablespoons margarine or butter
    1/4 cup sugar
    1/4 cup honey
    1/4 teaspoon almond extract (optional)
    1 1/2 cups Honey Crunch Corn Flakes cereal
    1 cup golden raisins
    1/2 cup toasted almond slices

    Recipe



    1. In 2-quart saucepan, combine margarine, sugar, and honey. Bring to boil
    over medium heat, stirring constantly. Reduce heat and simmer 3 minutes,
    stirring constantly. Remove from heat. Carefully stir in almond extract.

    2. Add HONEY CRUNCH CORN FLAKES cereal, raisins,
    and almonds to syrup mixture, mixing until thoroughly coated. Press into
    8 x 8 x 2-inch pan coated with cooking spray. Let stand until firm. Cut into
    2 1/2 x 2-inch bars. Store, tightly covered, at room temperature.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |