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    CONTINENTAL CONES


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: ltlgranny

    List of Ingredients




    8 Servings

    1/2 cup (1 stick) butter OR margarine
    1/2 cup firmly packed brown sugar
    4-1/2 cups Corn Chex brand cereal, crushed to 2 cups
    8 (5 oz each) paper drinking cups
    3 cups fruit-flavored yogurt
    8 wooden sticks

    Recipe



    In small saucepan, melt butter over med heat. Stir in brown sugar. Gradually add cereal, stirring until all pieces are evenly coated. Press 3 tblsps cereal mixture onto bottom of each paper cup.

    Stir remaining cereal mixture into yogurt. Divide evenly into cups. Place wooden stick in center of each cup. Freeze until firm. Let stand at room temp 3 mins before serving. Tear off paper cup to serve.
 

 

 

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