member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    EASY LEMON SQUARES


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: flipper78

    List of Ingredients




    CRUST:
    1/4 cup granulated sugar
    3 tblsps butter or margarine, softened
    1 cup all purpose flour

    TOPPING:
    3 large eggs
    3/4 cup granulated sugar
    2 tsps grated lemon rind
    1/3 cup fresh lemon juice
    3 tblsps all purpose flour
    1/2 tsp baking powder
    1/8 tsp salt
    2 tsps powdered sugar

    Recipe



    Crust:

    At med speed of elec mixer, beat 1/4 cup granulated sugar & butter until creamy. Gradually add 1 cup flour to sugar mixture, beating at low speed until mixture resembles fine crumbs. Gently press mixture into bottom of an 8" square baking pan.

    Bake 15 mins at 350ºF; cool on wire rack.

    Topping:

    At med speed, beat eggs until foamy. Add 3/4 cup granulated sugar & next 5 ingredients (3/4 cup granulated sugar through salt); beat until well-blended. Pour mixture over partially baked crust.

    Bake 20-25 mins at 350ºF or until set. Cool on wire rack. Sift powdered sugar evenly over top.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â