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    Crockpot Barbecued Meatballs


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Cubbybear

    List of Ingredients




    1 to 2 lbs. ground beef
    2 tsp. Worcestershire sauce
    2/3 c. evaporated milk
    1 envelope dry onion soup mix

    Sauce:
    2 c. ketchup
    1 c. brown sugar, packed
    1 tbsp. Worcestershire sauce

    Recipe



    Mix beef, 2 teaspoons Worcestershire sauce, evaporated milk and soup mix. Shape into balls the size of walnuts. Broil 4 inches from broiler for 12 minutes or until done. Turn if necessary to keep from burning. Mix sauce ingredients and boil 10 minutes. Pour over meatballs in slow cooker/Crock Pot turned on low.
    2 pounds of ground beef makes about 50 meatballs

 

 

 

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