Crockpot Apple Pie
Source of Recipe
BBR
Recipe Introduction
Posted by: salsarose
List of Ingredients
8 apples peeled and sliced (any kind)
1 1/4 t. ground cinnamon
1/4 t. allspice
1/4 t. nutmeg
3/4 C. milk
2 T. butter softened
3/4 C. sugar
2 eggs
2 t. vanilla
1 1/2 C. Bisquick divided
1/3 C. brown sugar
3 T. butter
Recipe
Toss apples in large bowl with cinnamon, allspice and nutmeg. Place apple mixture in lightly greased crockpot. Combine, milk, softened butter, sugar, eggs, vanilla and 1/2 C. of the Bisquick. Spoon over apples. Combine the remaining Bisquick with the brown sugar. Cut cold butter into Bisquick mixture until crumbly. Sprinkle this mixture over top of apple mixture. Cover and cook on low 6-7 hours or until apples are soft.
Homemade Bisquick Mix
This recipe appeared in the Kansas City Star food section some years ago. Try this and you'll never buy the boxed Bisquick mix again!
7 cups
6 cups all-purpose flour
3 tablespoons baking powder
1 tablespoon salt
1 cup vegetable shortening
Sift flour, baking powder and salt three times into a large bowl.
Cut in shortening with a pastry blender until mixture resembles fine crumbs.
Store mixture in airtight container in the refrigerator up to 4 months.
Use whenever your recipe calls for "Bisquick mix".
|
|
member logon
