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    "Crunchy Ranch Fingers


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: SoCalScottishGal

    List of Ingredients




    3 C. cornflake crumbs
    3 Tbs. Snipped fresh parsley
    ¾ tsp. Salt
    ½ tsp. Pepper
    1 C. Buttermilk Ranch Salad Dressing (Kraft)
    3 Tbs. Water
    ¾ lb. boneless, skinless chicken breast halves, cut into bite-size strips
    Non stick cooking spray

    Recipe



    Coat a 15x10x1-inch baking pan with cooking spray; set aside. Combine cornflake crumbs, parsley, salt, and pepper. Stir together 1 cup dressing and water. Dip chicken strips into the dressing mixture, allowing excess to drip off; dip into crumb mixture to coat. Arrange strips on cookie sheet sprayed with non stick spray. Bake in a 425° F oven 12 to 15 minutes or until chicken is no longer pink. Serve with more Ranch dressing

 

 

 

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