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    NEW ENGLAND APPLE ROLL


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Maybrie

    List of Ingredients




    Crust:

    1 1/4 c. flour
    1/2 c. sour cream
    1/2 c. butter

    Filling:
    1/4 c. maple syrup
    1/4 c. milk
    1/4 c. butter
    1/4 tsp. salt
    2 Tbsp. sugar
    2 Tbsp. brown sugar
    2 medium apples, peeled and
    sliced
    1/4 c. raisins
    1/2 c. chopped nuts
    1/2 tsp. vanilla

    Recipe



    Combine crust ingredients and chill. Roll to 15 x
    10-inches. Spread cooled filling on crust and roll up jelly
    roll fashion. Place on greased sheet. Bake at 425 degrees for 25
    minutes.
    Filling: Combine all ingredients except vanilla and
    nuts and cook until thick. Add vanilla and nuts.
 

 

 

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