member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Red Potato Salad


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: BugzBunny

    List of Ingredients




    1 1/2 pounds quartered red potatoes
    1/2 cup Italian dressing, light
    1/2 Tablespoon mustard, spicy brown
    1 Tablespoon chopped, fresh parsley
    3/4 teaspoon garlic salt
    1/4 teaspoon ground black pepper
    1/2 cup chopped green bell pepper
    1/2 cup chopped red bell pepper
    1/2 cup sliced green onions

    Recipe



    Cook potatoes in boiling water over high heat until tender, about 10 minutes. Drain well and let cool. Place potatoes in a medium bowl and set aside. In a small bowl, combine dressing, mustard, parsley, and seasonings. Pour mixture over potatoes and toss well. Carefully stir in bell peppers and green onions. Cover and chill until ready to serve.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |