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    Kate's Scalloped Potatoes


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: katemarie2_ia ********* here's my TNT recipe. The trick to making these delicous is to slice them very very thin. I use my meat slicer. My family gobbles these up.......... and they are so darn easy to make.


    List of Ingredients




    5-6 Russet potatoes, scrubbed abd sliced thin
    1-2 Onions sliced thin
    1 8 oz pkg shredded sharp cheddar cheese
    1 8 oz pkg shredded velveeta cheese
    1/2-3/4 cup milk
    salt and pepper to taste

    Recipe



    Spray a 9 x 13 pan and put in 1/2 of the sliced potatoes
    -Layer 1/2 of the sliced onions.
    -Sprinkle with 1/2 of both cheeses.
    -Salt and pepper to taste
    -Repeat layers
    -Pour milk over top of all
    -Set oven to 300 and preheat.
    -Bake, loosely covered with foil for 1 1/2 - 2 hrs.
    -If you like the cheese to brown slighly, remove foil for last 15 minutes

    **Final Comments

    Adding cubed ham pieces makes this a main dish meal !!!!!!!!!

 

 

 

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