member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Cram Cherry Pie


    Source of Recipe


    BBR

    Recipe Introduction


    Farm Journals Pie Recipes

    List of Ingredients




    Baked 9" pie shell
    1/4 c. sugar
    1/2 tsp.vanilla
    1 c. heavy cream, whipped
    1 (1lb. 5 oz.) can prepared cherry pie filling

    Recipe



    Beat together cream cheese, sugar and vanilla until light and fluffy. Fold in whipped cream. Spread evenly in pie shell.

    Spoon pie filling over top. chill thoroughly before serving.

    Note: Substitiute other canned fruit pie fillings for the cherry.

    This one is so-o-o-o quick and E Z!!
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |