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    Creamy Lemon Pie


    Source of Recipe


    BBR

    Recipe Introduction


    UNKNOWN

    List of Ingredients




    1 ¾ cup of cold milk
    2 pkg vanilla instant pudding
    1 can 6oz frozen lemonaide thawed
    1 tub 8oz cool whip
    1 prepared graham cracker crust

    Recipe



    Pour milk into large bowl and add pudding mixes. Beat with wisk 30 seconds. Add lemonaide mixture will be thick. Stir in whipped topping and spoon into crust. Refridgerate for 4 hrs
 

 

 

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