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    FROSTING IN THE PIE


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: M_Wolverine**********It don't get much easier than this. I used a Chocolate Almond frosting in a store bought chocolate crumb shell. It was very rich and very good.

    List of Ingredients




    1 9" graham cracker crust
    8 oz. softened cream cheese
    1 tub Coconut and Pecan Frosting
    8 oz. Cool Whip

    Recipe



    Beat cream cheese until smooth, add frosting, beat, then the Cool Whip. Pour into pie shell and refrigerate.
    Note: I drizzled caramel topping over the top and sprinkled with toasted chopped pecans.
    Enjoy!
    Carolyn

    John’s Note: Can be used with any flavor frosting. Try chocolate fudge with chocolate curls on top

 

 

 

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