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    Parsley Blender Dressing


    Source of Recipe


    BBR

    Recipe Introduction


    Lois "lbsfromNC

    List of Ingredients




    1/4 c. sugar
    3 T. FRESH parsley
    3/4 c. CIDER vinegar
    1 c. vegetable oil (not olive oil)
    1 T. dry mustard
    1 T. onion, grated

    Recipe



    Blend all ingredients, except oil, in blender until well blended. Add oil slowly while blending to make a thick dressing.

    Sometimes I make it that it tastes just right and other times, it's been "off" a bit. But, I'm so thankful to have this recipe because it's what makes a regular ol' hoagie a really tasty one. It's meant originally to use as a salad dressing, I believe. And, yes, I have put it on salads, too.
 

 

 

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