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    One Batch of White Sauce


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: kokonut

    List of Ingredients




    1/4 stick margarine
    1/4 cup all purpose flour
    1 3/4 cup milk
    salt and pepper

    Recipe



    chicken or beef boullion crystals to make flavored

    melt margarine, stir in flour until creamy. Add milk. Stir constantly over med heat until it just starts to boil. Remove from heat. Add boullion if desired.

    Then can be doubled, tripled, as needed.

    I make my mac and cheese using this sauce. I add 8 oz velvetta cheese. Stir until cheese melts. Mix with 8 oz cooked elbow macaroni. Bake 30 minutes at 350 degrees for 30 minutes or until brown on top.

 

 

 

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