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    Restaurant Style Spaghetti Sauce(Foodguy


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by Foodguy*************( many, many reviews on this one~ all wonderful)

    List of Ingredients




    1 tsp each,onion and garlic powder
    I used fresh garlic
    1 Tbs olive oil
    1 Tbs butter( yes I used it)
    6-oz can of tomato paste
    28-oz can of crushed tomatoes
    1/2 can of water from the 28-oz can
    1 Tbs brown sugar
    1 tsp beef or chicken base/granules
    ( used beef)
    1 tsp salt( did not use)
    Black pepper to taste
    2 tsp dried basil ( used fresh)
    1/4 cup parm cheese

    Recipe



    Combine all ingredients and simmer for 1 hour( I covered mine)
    I added 1 peeled carrot to the pot. It is something I always do when I make fresh sauce. It keeps the acid level in check

 

 

 

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