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    Simple Pizza Sauce


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Treble_Clef Betty Crocker's Best of Baking

    List of Ingredients




    2 (28 ounce) cans imported pear-shaped tomatoes -- drained
    1 tablespoon chopped fresh basil
    1 1/2 teaspoons dried oregano
    1 teaspoon freshly grated Romano cheese
    2 teaspoons extra-virgin olive oil
    1/4 teaspoon salt
    1/4 teaspoon pepper
    4 cloves garlic

    Recipe



    Place all ingredients in food processor or blender; cover and process until smooth. Use immediately or cover and refrigerate sauce up to 48 hours. Freeze up to 2 months. Thaw in refrigerator before using. Yield: "3 Cups

 

 

 

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