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    SPINACH -Casserole


    Source of Recipe


    BBR
    Spinach Casserole

    2 packages frozen spinach, (10 oz each)
    6 ounces cream cheese, softened
    1/2 cup butter, melted, divided
    1 cup seasoned bread crumbs
    paprika, optional
    Thaw spinach and press or squeeze to remove excess water. Grease a casserole dish and set aside. In a large mixing bowl, combine the spinach, cream cheese, and 1/4 cup of melted butter. Spoon into casserole dish. Sprinkle with the breadcrumbs and paprika, and drizzle with remaining 1/4 cup of butter. Bake at 350 degrees for 25 minutes.
    Posted by rosiewny on: 7/18/2006

 

 

 

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