Pumpkin Dessert Squares
Source of Recipe
Sandra "Nanny" Whetstone
List of Ingredients
1 cup self rising flour
1 stick margarine, melted
1/2 cup pecans or walnuts,ground
1 -8 oz. pkg. cream cheese
1 cup powdered sugar
1-9 oz. container Cool Whip,thawed
2 small pkgs. instant vanilla pudding
1 1/3 cup milk
2 cups pumpkin
1/2 tsp. cinnamonRecipe
Combine until crumbly the flour,margarine and ground nuts.
Pat into a 9 x 13 " pan and bake for 15 mins. at 350 degress.Cool completely.
Cream Layer:mix the cream cheese,softened,powdered sugar,Cool Whip,thawed . Mix well then spread over the cooled crust.
Filling:mix the pudding,pumpkin,1/2 tsp. cinnamon, beat for two . minutes then spread over the cream cheese layer .
Cover with additional Cool Whip and sprinkle mopre ground nuts over top.Chill overnight;cut into squares .
|
|