Butter Pecan Banana Cake
Source of Recipe
Unknown
List of Ingredients
1 pkg. (2 layer) butter recipe cake
4 eggs
1 cup mashed ripened bananas (about 3 medium)
3/4 c. salad oil
1/2 c. sugar
1/4 c. milk
1 teaspoon vanilla
1 cup chopped pecans
Recipe
Preheat oven to 325.
Grease and flour a bundt or tube pan.
Combine cake mix, eggs, bananas, oil, sugar, milk and vanilla extract in large bowl. Beat at low speed until moistened, then at medium speed for 2 minutes. Stir in pecans. Pour into pan. Bake for 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan for 25 minutes; invert onto cooling rack and cool
completely. Dust with confectioner's sugar.
|
|
member logon
