Praline Cake
Source of Recipe
Unknown
List of Ingredients
1 (2 layer) pkg. yellow cake mix
1 c. light brown sugar
1 tbsp. all purpose flour
1/2 c. butter
1 egg
3/4 c. chopped pecans
3/4 tsp. vanilla
Recipe
Prepare and bake cake according to pkg. directions for a 9x13" cake. When done, allow cake to cool and leave in pan. Preheat oven to 400.
In a large saucepan, combine brown sugar, flour, butter and egg. Cook over low heat for 3 minutes or until thickened. Remove from heat and stir in pecans and vanilla. Spread over cake. Place in reheated oven for 8 to 10 minutes.
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