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    Strawberry Cream Cake


    Source of Recipe


    Unknown

    List of Ingredients




    1 (2 layer) white cake mix
    1 small box strawberry gelatin
    1 cup hot water
    1 container Cool Whip (8 oz)
    2 cans strawberry pie filling

    Recipe



    Mix cake according to box directions. Bake in a 9x13" pan. Cool slightly, then punch holes in the cake. Mix small package of gelatin with 1 cup of hot water, then pour over cake. Put in the refrigerator to chill.

    Spread cake with the strawberry pie filling then spread thawed cool whip over the top of raspberry pie filling.
 

 

 

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