Triple Strawberry Cake
Source of Recipe
Unknown
List of Ingredients
1 (18.25 ounce) package strawberry cake mix
3 eggs
2/3 cup vegetable oil
1 (3 ounce) package flavored gelatin
4 cups water
2 cups frozen whipped topping, thawed
2 cups strawberries, sliced
Recipe
1. Prepare cake according to package instructions using 3 eggs and 2/3 cup oil. Bake as directed for a 9x13 inch pan. Allow to cool.
2. Prepare the strawberry gelatin according to package instructions, using the 4 cups of water. Pour over cooled cake while still in liquid form; the cake will absorb it. Chill in refrigerator for 2 hours, or until gelatin is set.
3. Spread whipped topping over cake and top with sliced strawberries.
|
|
member logon
