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Amish Country Casserole




Source of Recipe


Unknown


List of Ingredients




Amish Country Casserole

1 lb. beef chunks or ground beef
1 chopped onion
1 can tomato soup, undiluted
1 lb. egg noodles
1 can cream of mushroom soup, undiluted
1 T. olive oil
Paprika (optional)



Recipe



Preheat oven to 375ºF.

Sauté chopped onion in olive oil. Add beef. Cook well. Add tomato soup. Cook egg noodles according to directions on package. Drain well. Add cream of mushroom soup. Grease casserole dish. Place 1/2 of beef mixture in bottom of casserole. Add 1/2 of noodle mixture. Put remaining beef on noodles. Add remaining noodles. If desired, sprinkle paprika lightly over top of noodles. Bake for 20 to 25 minutes, or until bubbly.