Chocolate Covered Brownie Bites
Source of Recipe
Unknown
List of Ingredients
1 (19.5 oz) brownie mix
1 (14 oz) sweetened condensed milk
8 oz. semi-sweet baking chocolate
1 tsp. vanilla
1 tablespoon butter
Recipe
Preheat oven to 350. Prepare and bake brownie mix per directions. While warm, cut the baked brownies into pieces and roll into balls. Let cool. In heavy saucepan or double broiler over low heat, melt chocolate with condensed milk. Add vanilla and butter. Mix well.
Dip brownie balls into chocolate until well coated. This process is easier if the chocolate is kept warm. Place on rack for excess chocolate to run off.
The top of the brownie bites can be decorated with chopped nuts, sprinkles, or white chocolate.
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