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    Snowball Kiss


    Source of Recipe


    unknown

    List of Ingredients




    1/2 lb. butter, softened
    1/2 cup sugar
    1 tsp vanilla
    2 cups flour
    1 cup pecans, finely chopped
    15 oz. Hershey's Kisses
    1/2 cup powered sugar

    Recipe



    Cream butter in a large bowl. Beat in sugar and vanilla until light and fluffy. Add flour and pecans and mix well. Chill dough in tightly covered container overnight. Remove the foil from the Hershey's Kisses. Shape dough around kiss using about a tablespoon of dough per Kiss. Bake 10 to 12 minutes in a 350º F. oven on an ungreased cookie sheet until set, but NOT brown. While warm, sprinkle with powered sugar. Store in a covered container.



 

 

 


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