Cherry Dream Dessert
Source of Recipe
Unknown
List of Ingredients
1 package (2 layer) white cake mix
1 package ( 3 ounces ) cherry gelatin
1-1/2 cups boiling water
1 package ( 8 ounces ) cream cheese, softened
2 cups whipped topping
1 can ( 21 ounces) cherry pie filling
In a mixing bowl, beat cream cheese until light. Fold in whipped
topping.Carefully spread over cake. Top with the pie filling.
Refrigerate for at least 2 hours before serving.
Recipe
Prepare cake mix according to package directions, using a greased 13-in.x 9-in baking pan. Bake at 350 for 30 to 35 minutes or until a toothpick comes out clean. Dissolve geltin in boiling water. Cool cake on a wire rack for 3-5 minutes. Poke holes in cake with a fork; gradually pour gelatin over cake. Cool for 15 minutes. Cover and refrigerate for 30 minutes.
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