Maple Apple Crisp
Source of Recipe
Unknown
List of Ingredients
5 apples - peeled, cored, and sliced
3/4 c. maple syrup
1/2 c. all-purpose flour
1/2 c. rolled oats
1/2 c. brown sugar
1 pinch salt
1/2 c. butter or margarine; softened
Recipe
Preheat oven to 375.
Place apples in an 8x8" baking dish. Toss apples with syrup. In a separate bowl, mix together flour, oats, sugar, and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.
Bake in a preheated oven for 35 minutes, until topping is golden brown. Serve warm or at room temperature.
Makes 8 servings
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