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Peach Crumble Dessert




Source of Recipe


Unknown


List of Ingredients




1 box yellow cake mix (2 layer)
1/2 c. margarine; softened
1/4 c. packed brown sugar
1 tsp. cinnamon
2 large peaches (peeled and thinly sliced)
1 cup sour cream
1 egg




Recipe



Preheat oven to 350.

Mix dry cake mix, margarine, brown sugar, and cinnamon until crumbly (reserve 2/3 c. of this mixture).

Press remaining crumbly mixture on the bottom of an ungreased 9x13 inch baking dish. Arrange peach slices on mixture in dish. Beat sour cream and egg until blended; spread over peaches. Sprinkle with reserved crumbly mixture. Bake for 35 to 40 minutes or until topping is set. Let cool some before serving.

Refrigerate any remaining dessert.