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    Orange Sherbet Salad


    Source of Recipe


    Unknown

    List of Ingredients




    2 pkgs. (3 oz each) orange gelatin
    2 c. boiling water
    1 pint orange sherbet
    1 can (16 oz.) frozen orange juice, thawed
    1 can (11 oz) mandarin oranges; drained

    Recipe



    Dissolve gelatin in boiling water. Add orange sherbet and juice. Stir in mandarin oranges. Pour into a mold and chill till set. Unmold onto a serving platter.
 

 

 

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