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Frosted Red Velvet Cookies




Source of Recipe


Taste of Home


Recipe Link: http://www.tasteofhome.com/Recipes/Frosted-Red-Velvet-Cookies?pmcode=IMHKA06T&email=shelley_renae%40hotmail.com&indID=000003574783688&_mid=2377907&_rid=2377907.970244.366069

List of Ingredients




2 ounces unsweetened chocolate, chopped
1/2 cup butter, softened
2/3 cup packed brown sugar
1/3 cup sugar
1 egg
1 tablespoon red food coloring
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1 cup (6 ounces) semisweet chocolate chips
1 can (16 ounces) cream cheese frosting

Recipe



In a microwave, melt unsweetened chocolate; stir until smooth. Cool.

In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, food coloring and vanilla. Add cooled chocolate; beat until blended. In another bowl, mix the flour, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition. Stir in chocolate chips.

Drop by tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 375° for 6-9 minutes or until set. Remove to wire racks to cool completely. Spread with frosting. Yield: 5 dozen.