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    Mice Cupcakes


    Source of Recipe


    Taste of Home

    Recipe Link: http://www.tasteofhome.com/Recipes/Mice-Cupcakes

    List of Ingredients




    1 package (18-1/4 ounces) chocolate cake mix
    2 cans (16 ounces each) vanilla frosting
    48 vanilla wafers
    Red-hot candies, red gumdrops and red shoestring licorice

    Recipe



    Prepare cake batter and bake according to package directions for cupcakes, using foil- or paper-lined muffin tins. Remove from pans to wire racks to cool completely.

    Frost cupcakes generously with vanilla frosting. For ears, position two vanilla wafers on each cupcake. Add red-hots for eyes and gumdrops for noses. Insert short pieces of licorice for whiskers and longer pieces for tails. Yield: 2 dozen.

 

 

 

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