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Meaty Pizzaria Pie




Source of Recipe


unknown


List of Ingredients




1 (15oz) pkg refrigerated pie crusts
2 cups spaghetti meat sauce
16 pepperoni slices
1 cup shredded mozzarella cheese

Recipe



Preheat oven to 425 degrees. Unfold pie crusts, stack pie crusts and press together. Place pie crust on parchment paper lined baking sheet (do not use wax paper). Spread spaghetti sauce over crust, leaving a 1" border, top with pepperoni. Fold crust edges slightly over filling. Bake on lower rack for 15 minutes. Sprinkle with cheese and bake 15 minutes more, until golden and bubbly. Cool 5 minutes. Cut into wedges.