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Loaded Potato Fans




Source of Recipe


unknown


List of Ingredients




4 large baking potatoes
2 tbsp butter, melted
3 tbsp grated Parmesan cheese
1/2 tsp dried rosemary, crushed
1/4 tsp salt
1/8 tsp pepper
1/2 cup shredded cheddar cheese
1/4 cup real bacon bits
1 green onion, chopped

Recipe



Scrub potatoes, with sharp knife, slice potatoes thinly, but not all the way through (leaving slices attached at the bottom). Place on a microwave safe plate; drizzle with butter.

Combine the parmesan cheese, rosemary, salt and pepper; sprinkle over potatoes and between slices. Microwave uncovered on high for 12 to 18 minutes or until potatoes are tender. Top with cheddar cheese, bacon and onion. Microwave 1-2 minutes longer or until cheese is melted.