1 tube (13.8 ounces) refrigerated pizza crust
10 slices deli ham
1/4 cup sliced green onions
1 cup (4 ounces) shredded part-skim mozzarella cheese
1 cup (4 ounces) shredded cheddar cheese
4 slices provolone cheese
1 tablespoon butter, melted
Recipe
Unroll dough onto a greased baking sheet; top with ham, onions and cheeses. Roll up tightly jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under. Brush with butter.
Bake at 350° for 30-35 minutes or until golden brown. Let stand for 5 minutes; cut into 1-in. slices. Yield: 6 servings.