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Banana Caramel Topping




Source of Recipe


Taste of Home


Recipe Introduction


This is for topping ice cream


Recipe Link: http://www.tasteofhome.com/Recipes/Banana-Caramel-Topping

List of Ingredients




1 jar (12-1/4 ounces) caramel ice cream topping
2 tablespoons lemon juice
1/2 teaspoon ground cinnamon
1/2 teaspoon grated lemon peel
5 medium firm bananas, cut into 1/4-inch slices
1 teaspoon rum extract
Vanilla ice cream


Recipe



In a large saucepan, combine the ice cream topping, lemon juice, cinnamon and lemon peel. Cook and stir over medium heat until heated through.

Just before serving, stir in bananas and extract. Serve over ice cream. Yield: 3-1/2 cups.