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Smooth Strawberry Soup




Source of Recipe


Taste of Home


Recipe Link: http://www.tasteofhome.com/Recipes/Smooth-Strawberry-Soup

List of Ingredients




1 quart strawberries, halved
2 cups apple juice
1 cup (8 ounces) sour cream
1/2 cup packed brown sugar
1/2 cup honey
2 tablespoons lemon juice
1-1/2 cups half-and-half cream
3 tablespoons orange juice, optional

CINNAMON-SUGAR CROUTONS:
3 slices white bread, crusts removed and cubed
2 tablespoons butter
1 teaspoon cinnamon-sugar


Recipe



In a large bowl, combine the first six ingredients. Place half of the mixture in a blender; cover and process until pureed. Transfer to a large bowl. Repeat with the remaining strawberry mixture.

Stir in cream and orange juice if desired. Cover and refrigerate for 2 hours.

Meanwhile, in a small skillet over medium heat, saute bread cubes in butter until golden brown. Remove from the heat. Sprinkle with cinnamon-sugar; toss to coat. Cool. Stir soup before serving; garnish with croutons. Yield: 6 servings.