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Christmas Creamed Corn




Source of Recipe


Southern Living


List of Ingredients




1/4 cup butter
1 medium onion diced
1 red bell pepper, diced
2 garlic cloves, minced
3 (10-oz) packages frozen whole kernel corn, thawed
3/4 cup heavy whipping cream
1 tsp sugar
3/4 tsp salt
1/4 tsp pepper

Recipe



Melt butter in a large nonstick skillet over medium heat. Add onion, bell pepper and garlic; saute 8 minutes or until tender.

Process 1 package of corn and 1/2 cup cream in a blender or food processor until smooth. Add puree, remaining 1/4 cup cream, and remaining corn to skillet. Stir in sugar, salt, and pepper. Cook, stirring often, 5 minutes, or until heated and most of liquid evaporates.